Information

Cooking classes run approximately 3 hours and are offered in
New York City, Northern New Jersey, Westchester and Connecticut.  
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Recipes are provided for all students. 
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You may invite additional guests for dinner at the end of class
(up to a total of 16 diners), and guests do not pay for the class.
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We will clean the kitchen as we work, 
but please make arrangements for kitchen cleanup after the class. 
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Class times are flexible,
but typically begin at 10 a.m. for lunches and 3-5 p.m. for dinners. 

Rates

1-2 students  $300 plus food
3-5 students  $450 plus food
6-12 students $600 plus food
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A complete shopping list will be sent to you the week of the class. 
I will help locate any hard to find specialty items. 
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Shopping is available for an additional fee of $50

Cheese Tastings

2-5 students  $400 including food
6-12 students  $500 including food

Please call or write if you have any questions.